Special for Bakery Products & Foodservice

A rich, savory garlic spread crafted for commercial bakeries, foodservice operators, and manufacturers seeking consistency, flavor, and efficiency.

Garlic Spread Uses for Bread & Bakery Products

• Bread loaves & baguettes

• Bread garlic toast for deli and café programs

• Dinner rolls, ciabatta, focaccia & artisan breads

• Flatbreads, breadsticks, and pizza crust edges

• Crostini and appetizer bases

Its spreadable consistency ensures even coverage, rich aroma, and uniform browning in ovens and conveyor lines, ideal for high-volume bakery operations.

Butter Spread for Seafood & Chef-Driven Menus

This garlic butter spread is also a standout solution for foodservice kitchens, enhancing a variety of seafood plates and entrée items:

• Shrimp scampi and garlic shrimp plates

• Grilled fish, lobster tails, salmon, and seafood platters

• Garlic butter roasted potatoes and vegetables

• Pasta dishes and creamy garlic sauce bases

• Sauté pans, finishing butter, or seasoning spreads

It melts smoothly, coats evenly, and delivers a chef-level flavor profile that keeps menus consistent and craveable.

Ideal bakery solution for:

Offered in a 2-gallon pail (13.5 lb) is designed to elevate bakery products with bold, buttery flavor. Its smooth texture makes it perfect for:

• Commercial bakeries & commissaries

• Grocery in-store bakeries

• Foodservice distributors

• Restaurants, pizzerias & Italian concepts

• Seafood processors & caterers

• Co-packers and private-label programs

Benefits

• Ready-to-use formula improves speed and consistency

• Even coating for uniform browning and flavor distribution

• Enhances bread garlic offerings with premium taste

• Versatile for both bakery and seafood garlic applications

• Built for high-volume environments and commercial workflows

Contact Our Sales Team for Pricing or More