Bavarian Creme Filling – 20#

Light, airy, and lush, there is nothing quite like a traditional Bavarian cream. This classic Bavarian cream has a rich vanilla flavor and a soft golden color. It goes well with a variety of other flavors. We like it combined with pastry and chocolate in an éclair or classic Long John. You can also use it in cream puffs, on layers in chocolate cakes, in tarts, with fruits, and with chocolate.